Lot 21: DOMINGO TORRES ANGULO
Before I was a coffee producer, my profession was to be a miner. In 2008 I was able to buy the farm El Paraiso with my savings. I wanted to start working with this farm in the cattle raising business, but I realised that this wasn’t the business for me. I started with coffee growing without having the experience. With time I realised how profitable it was. Today, my farm has more than seventeen thousand coffee plants. I am happily married and I have four children. I hope to keep producing high quality coffee until God allows me to do it.
Descripción del lote
Número de referencia: | 21 |
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Apertura oferta: | $3.50/lb |
adentrocremento: | $0.25 |
Peso: | 617.29 lbs |
Variedad: | GEISHA |
Bags: | 8 |
Método de secado: | Sun dried |
Detalles del Cafe
Descripción: | Fermentation in mucilafe for 14 hours |
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Detalles de la finca
Nombre del productor: | DOMINGO TORRES ANGULO |
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Nombre de la finca: | EL ROBLE |
Región: | NORTE DE SANTANDER |
Ciudad: | RAGONVALIA |
Tamaño de la finca: | 15.0 ha |
Elevación de la finca: | 1920 m.a.s.l. |
Certificaciones: |
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Otro adentrofo
Por favor lea los térmadentroos & condiciones antes de pujar en este artículo.